Author: Gómez Manuel Oliete Bonastre Pando Valentín Ronda Felicidad Caballero Pedro
Publisher: Springer Publishing Company
ISSN: 1438-2377
Source: European Food Research and Technology A, Vol.226, Iss.6, 2008-04, pp. : 1379-1387
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Related content
Staling of Wheat Bread Stored in Modified Atmosphere
Lebensmittel-Wissenschaft und -Technologie, Vol. 34, Iss. 7, 2001-11 ,pp. :