Pro-oxidant action of polar triglyceride oligopolymers in edible vegetable oils

Author: Gomes Tommaso   Delcuratolo Debora   Paradiso Vito  

Publisher: Springer Publishing Company

ISSN: 1438-2377

Source: European Food Research and Technology A, Vol.226, Iss.6, 2008-04, pp. : 1409-1414

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