Optimizing Microwave‐Assisted Extraction of Phenolic Antioxidants from Red Delicious and Jonathan Apple Pomace

Publisher: John Wiley & Sons Inc

E-ISSN: 1745-4530|38|6|571-582

ISSN: 0145-8876

Source: Journal Of Food Process Engineering (Electronic), Vol.38, Iss.6, 2015-12, pp. : 571-582

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