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Springer Publishing Company

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Effect of the Molecular Weight of Fibre-Forming Polymers on the Mechanical Properties of Polymer Fibres (Review)

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Influence of α-dicarbonyl compounds to the molecular weight distribution of melanoidins in sucrose solutions: part 1

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Distribution of Molecular Weight of Iron and Zinc Compounds in Digests of Globulins (G1, G2) and Albumin Extracts from White Bean (Phaseolus vulgaris L.)

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