Advances in supercritical carbon dioxide technologies - Phase Equilibrium and Morphology Study

Author: Sihvonen M.   Jarvenpaa E.   Hietaniemi V.   Huopalahti R.  

Publisher: Elsevier

ISSN: 0924-2244

Source: Trends in Food Science and Technology, Vol.10, Iss.6, 1999-06, pp. : 217-222

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Abstract