Food Biosensor Analysis - edited by Gabriele Wagner and George G. Guilbault, Marcel Dekker, 1993. $125.00 (272 pages) ISBN 0 8247 9150 9

Author： Finley J.W.

Publisher： Elsevier

ISSN： 0924-2244

Source： Trends in Food Science and Technology, Vol.6, Iss.7, 1995-07, pp. : 250-251

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