Biochemical composition of infant weaning food fabricated from fermented blends of cereal and soybean

Author: Sanni A.I.   Onilude A.A.   Ibidapo O.T.  

Publisher: Elsevier

ISSN: 0308-8146

Source: Food Chemistry, Vol.65, Iss.1, 1999-04, pp. : 35-39

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Abstract