Mapping consumer perceptions of creaminess and liking for liquid dairy products

Author： Richardson-Harman N.J.   Stevens R.   Walker S.   Gamble J.   Miller M.   Wong M.   McPherson A.  

Publisher： Elsevier

ISSN： 0950-3293

Source： Food Quality and Preference, Vol.11, Iss.3, 2000-05, pp. : 239-246

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