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Angiotensin I-converting enzyme inhibitory activity and bioconversion of isoflavones by probiotics in soymilk supplemented with prebiotics

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Interactions between prebiotics, probiotics, polyunsaturated fatty acids and polyphenols: diet or supplementation for metabolic syndrome prevention?

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Effect of probiotics on five biochemical microflora-associated characteristics, in vitro and in vivo

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Probiotics and Prebiotics. Where are we going - Editor: Gerald W. Tannock. Caister Academic Press, Norfolk, England, 2002; viii+333 pages, hardback, ISBN 0-9542464-1-1; £90, US&unknown;180. http://www.caister.com; order online: http://www.horizonpress.com/order

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