Period of time: 2003年4期
Publisher: Elsevier
Founded in: 1988
Total resources: 45
ISSN: 0950-3293
Subject: R1 Preventive Medicine , Health
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Food Quality and Preference,volume 12,issue 4
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Suitability of chemical parameters in setting quality standards for deep-fried snacks
By Jonnalagadda P.R., Bhat R.V., Sudershan R.V., Nadamuni Naidu A. in (2001)
Food Quality and Preference,volume 12,issue 4 , Vol. 12, Iss. 4, 2001-06 , pp.A consumer-oriented classification system for home meal replacements
By Costa A.I.A., Dekker M., Beumer R.R., Rombouts F.M., Jongen W.M.F. in (2001)
Food Quality and Preference,volume 12,issue 4 , Vol. 12, Iss. 4, 2001-06 , pp.By Guinard J.-X., Uotani B., Schlich in (2001)
Food Quality and Preference,volume 12,issue 4 , Vol. 12, Iss. 4, 2001-06 , pp.By Prescott J., Young O., O'Neill L. in (2001)
Food Quality and Preference,volume 12,issue 4 , Vol. 12, Iss. 4, 2001-06 , pp.Balanced incomplete block designs useful for consumer experimentation
By Wakeling I.N., Buck D. in (2001)
Food Quality and Preference,volume 12,issue 4 , Vol. 12, Iss. 4, 2001-06 , pp.By Barcenas P., Perez de San Roman R., Perez Elortondo F.J., Albisu M. in (2001)
Food Quality and Preference,volume 12,issue 4 , Vol. 12, Iss. 4, 2001-06 , pp.