Effect of Fermented Soybean-Derived Chungkookjang on Diet-Induced Hyperlipidemia in Bio F1B Hamsters

Author: Jung M. J.   Wang M. H.  

Publisher: Taylor & Francis Ltd

ISSN: 0890-5436

Source: Food Biotechnology, Vol.23, Iss.1, 2009-01, pp. : 74-82

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