Rapid Detection of Campylobacter jejuni, Campylobacter coli, and Campylobacter lari in Fresh Chicken Meat and By-Products in Bangkok, Thailand, Using Modified Multiplex PCR

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Journal of Food Protection, Vol. 78, Iss. 7, 2015-01 ,pp. : 1363-1369

International Association for Food Protection

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Amplified Fragment Length Polymorphism, Serotyping, and Quinolone Resistance of Campylobacter jejuni and Campylobacter coli Strains from Chicken-Related Samples and Humans in Taiwan

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Journal of Food Protection, Vol. 69, Iss. 4, 2006-04 ,pp. : 775-783

International Association for Food Protection

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Detection of Campylobacter jejuni and Campylobacter coli from Broiler Chicken–Related Samples Using BAX PCR and Conventional International Organization for Standardization Culture

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Journal of Food Protection, Vol. 71, Iss. 4, 2008-04 ,pp. : 835-838

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Comparison of Real-Time PCR Assays for Detection, Quantification, and Differentiation of Campylobacter jejuni and Campylobacter coli in Broiler Neck Skin Samples

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Inhibition of Growth and Mycotoxin Production of Penicillium by Lactobacillus Species

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Lebensmittel-Wissenschaft und -Technologie, Vol. 30, Iss. 3, 1997-05 ,pp. : 279-283

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