Author: Poligné I. Broyart B. Trystram G. Collignan A.
Publisher: Academic Press
ISSN: 0023-6438
Source: Lebensmittel-Wissenschaft und -Technologie, Vol.35, Iss.8, 2002-12, pp. : 748-756
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By Mutlu Ayse Boyaci Ismail Genis Huseyin Ozturk Rahime Basaran-Akgul Nese Sanal Turgay Evlice Asuman
European Food Research and Technology A, Vol. 233, Iss. 2, 2011-08 ,pp. :
By Ahmad Imran Jeenanunta Chawalit Chanvarasuth Pisit Komolavanij Somrote
Food and Bioprocess Technology, Vol. 7, Iss. 5, 2014-05 ,pp. :