Dietary fiber from coconut residue: effects of different treatments and particle size on the hydration properties

Author: Raghavendra S.   Rastogi N.   Raghavarao K.   Tharanathan R.  

Publisher: Springer Publishing Company

ISSN: 1438-2377

Source: European Food Research and Technology A, Vol.218, Iss.6, 2004-05, pp. : 563-567

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