Enhanced selenium content in buckwheat (Fagopyrum esculentum Moench) and pumpkin (Cucurbita pepo L.) seeds by foliar fertilisation

Author: Stibilj Vekoslava   Kreft Ivan   Smrkolj Polona   Osvald Jože  

Publisher: Springer Publishing Company

ISSN: 1438-2377

Source: European Food Research and Technology A, Vol.219, Iss.2, 2004-07, pp. : 142-144

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