Journal of the Science of Food and Agriculture

Publisher: John Wiley & Sons Inc

Founded in: 2000

Total resources: 2

E-ISSN: 1097-0010

ISSN: 1097-0010

Subject: TS2 food industry

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Journal of the Science of Food and Agriculture

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Colour score as a guide for estimating the protein value of corn gluten feed

By Cabrita Ana Rita J,Maia Margarida RG,Freitas Marisa,Abreu José Manuel F,Mira Fonseca António J in (2011)

Journal of the Science of Food and Agriculture , Vol. 91, Iss. 9, 2011-07 , pp. 1648-1652

John Wiley & Sons Inc

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Novel varieties of broccoli for optimal bioactive components under saline stress

By Dominguez-Perles Raul,Martinez-Ballesta Maria Carmen,Riquelme Fernando,Carvajal Micaela,Garcia-Viguera Cristina,Moreno Diego A in (2011)

Journal of the Science of Food and Agriculture , Vol. 91, Iss. 9, 2011-07 , pp. 1638-1647

John Wiley & Sons Inc

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Biochemical composition of two red seaweed species grown on the Brazilian coast

By Gressler Vanessa,Fujii Mutue T,Martins Aline P,Colepicolo Pio,Mancini-Filho Jorge,Pinto Ernani in (2011)

Journal of the Science of Food and Agriculture , Vol. 91, Iss. 9, 2011-07 , pp. 1687-1692

John Wiley & Sons Inc

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Erratum: Effect of fertilizer on functional properties of flour from four rice varieties grown in Sri Lanka

By Gunaratne Anil,Sirisena Nihal,Ratnayaka Upul Kumari,Ratnayaka Jennet,Kong Xiangli,Vidhana Arachchi Lal Peruma,Corke Harold in (2011)

Journal of the Science of Food and Agriculture , Vol. 91, Iss. 9, 2011-07 , pp. 1728-1728

John Wiley & Sons Inc

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