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Author: Dewettinck K. Huyghebaert A.
Publisher: Elsevier
ISSN: 0924-2244
Source: Trends in Food Science and Technology, Vol.10, Iss.4, 1999-04, pp. : 163-168
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Soybean Heat-treated using a Fluidized Bed
By Osella C.A. Gordo N.A. González R.J. Tosi E. Ré E.
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