Development of a liquid nutritional supplement using a Sesamum indicum L. protein isolate

Author: Lopez G.   Flores I.   Galvez A.   Quirasco M.   Farres A.  

Publisher: Elsevier

ISSN: 0023-6438

Source: Lebensmittel-Wissenschaft und -Technologie, Vol.36, Iss.1, 2003-02, pp. : 67-74

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