A Rapid High-Performance Liquid Chromatography with Fluorescence Detection Method Developed To Analyze Ochratoxin A in Wine

By Tafuri Alessio   Meca Giuseppe   Ritieni Alberto  

Journal of Food Protection, Vol. 71, Iss. 10, 2008-10 ,pp. : 2133-2137

International Association for Food Protection

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Simple High-Performance Liquid Chromatography Method for the Simultaneous Analysis of Aflatoxins, Ochratoxin A, and Zearalenone in Dried and Ground Red Pepper

By Ok Hyun Ee   Chung Soo Hyun   Lee Nari   Chun Hyang Sook  

Journal of Food Protection, Vol. 78, Iss. 6, 2015-06 ,pp. : 1226-1231

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Determination of ochratoxin A in grapes of Greek origin by immunoaffinity and high-performance liquid chromatography

By Meletis Konstantinos  

Food Additives and Contaminants, Vol. 24, Iss. 11, 2007-11 ,pp. : 1275-1282

Taylor & Francis Ltd

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Determination of ochratoxin A in pig liver-derived pa^te´s by high-performance liquid chromatography

By Jiménez A.M.   de Cerain A.   Gonzalez-Peñas E.   Bello J.  

Food Additives and Contaminants, Vol. 18, Iss. 6, 2001-06 ,pp. : 559-563

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Determination of ochratoxin A in virgin olive oils of Greek origin by immunoaffinity column clean-up and high-performance liquid chromatography

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Food Additives and Contaminants, Vol. 21, Iss. 1, 2004-01 ,pp. : 85-92

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