Author: Pillonel L. Badertscher R. Froidevaux P. Haberhauer G. Holzl S. Horn P. Jakob A. Pfammatter E. Piantini U. Rossmann A. Tabacchi R. Bosset J.O.
Publisher: Elsevier
ISSN: 0023-6438
Source: Lebensmittel-Wissenschaft und -Technologie, Vol.36, Iss.6, 2003-09, pp. : 615-623
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