Identification of irradiated foodstuffs: a review of the recent literature

Author： Haire D.L.   Chen G.   Janzen E.G.   Fraser L.   Lynch J.A.  

Publisher： Elsevier

ISSN： 0963-9969

Source： Food Research International, Vol.30, Iss.3, 1997-04, pp. : 249-264

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