Isolation of a Zinc-chelating Compound from Instant Coffee by the Tetramethyl Murexide Method

Author： Nakamura-Takada Y.   Shata H.   Minao M.   Ogawa H.   Sekiguchi N.   Murata M.   Homma S.  

Publisher： Academic Press

ISSN： 0023-6438

Source： Lebensmittel-Wissenschaft und -Technologie, Vol.27, Iss.2, 1994-04, pp. : 115-118

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